Worker Safety Conference for the Meat & Poultry Industry

Mon. January 29| 8:00 AM - 5:00 PM | Session B405; Lunch B406

Monday, Jan. 29, 8 am - 5 pm

Tuesday, Jan.  30, 8 am - 12 pm

Registration Fee: $349

With nearly half a million people working in the meat and poultry industry, worker safety is imperative to the success of every businesses. This conference will address the top safety challenges experienced on a daily basis and will provide advice and guidance from industry leaders on how to maintain and develop the necessary programs required for continuous improvement in worker safety. In addition, the conference will address regulatory and legal issues that safety professionals need to know and understand.   

Type: Paid Programs

Cost: $349 (covers both days)

Track: IPPE Fee Based Educational Programs


Educational Partner