Meat Industry Regulatory Update and Compliance Session

Wed. January 31| 8:00 AM - 10:00 AM | B408

Wednesday, Jan. 31, 8 – 10 am

Registration Fee: FREE (included with trade show admission)

This session will discuss the top regulatory issues affecting meat processors in the past year, and what challenges are ahead in 2018. In addition, this session will take a focused look at common in-plant inspection and enforcement issues, and provide insight on how to best respond and deal with these matters.

Type: Free Programs

Cost: Free

Track: IPPE Free Educational Programs

Handout(s): Description and Agenda


Educational Partner


Speakers

Dopp, Mark
Dopp, Mark General Counsel and Senior Vice President of Regulatory and Scientific Affairs, North American Meat Institute | Role:
Robertson, Norm
Robertson, Norm Vice President of Regulatory Services, North American Meat Institute | Role: